Toadstools - cooking recipe

Ingredients

1 lb. sausage
1 medium onion
1 can cream of onion soup
1/2 can milk
1 small can diced black olives
1 can diced mushrooms

Preparation

Brown together sausage and onion.
Add soup, milk, olives and mushrooms.
Season with salt and pepper to taste and add a sprinkle of garlic powder.
Flatten bread slices, cut circles out and toast for 5 to 8 minutes.
Place meat mixture into bread cups. Sprinkle with Parmesan cheese and place in broiler or microwave until heated.