Cherry Salad - cooking recipe

Ingredients
    1 1/2 to 1 2/3 c. crushed pineapple
    1/2 c. sugar
    1 small pkg. cherry jello
    1 small pkg. cream cheese
    1 c. cream, whipped
    1/2 c. cherries, chopped
    1/2 c. walnuts, chopped
Preparation
    Boil pineapple and sugar 1 minute and add jello.
    Let jell. Add cream cheese (mashed), cream, cherries and walnuts. Refrigerate for 2 hours before serving.

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