Cherry Salad - cooking recipe
Ingredients
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1 1/2 to 1 2/3 c. crushed pineapple
1/2 c. sugar
1 small pkg. cherry jello
1 small pkg. cream cheese
1 c. cream, whipped
1/2 c. cherries, chopped
1/2 c. walnuts, chopped
Preparation
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Boil pineapple and sugar 1 minute and add jello.
Let jell. Add cream cheese (mashed), cream, cherries and walnuts. Refrigerate for 2 hours before serving.
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