Peanut Butter Pie - cooking recipe
Ingredients
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3 oz. cream cheese
1/2 c. peanut butter
16 oz. Cool Whip
1 c. confectioners sugar
graham cracker crust
Preparation
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Mix cream cheese and peanut butter until smooth.
Add 1/2 of Cool Whip.
Stir well.
Blend in confectioners sugar; then add rest of Cool Whip.
Mix until smooth.
Pour into crust and chill overnight.
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