Caramel Corn - cooking recipe

Ingredients

1/2 c. popcorn
1 c. chopped nuts
1/2 c. butter
1 c. brown sugar
1/4 c. Karo
1/4 tsp. baking soda
1/2 tsp. vanilla

Preparation

Pop popcorn.
Boil the butter, brown sugar and Karo for 5 minutes; do not stir.
Stir soda and vanilla together.
Put all in a greased pan.
Bake at 300\u00b0 for 1/2 hour.
Stir every 15 minutes.