Italian Sauce With Meat Balls - cooking recipe

Ingredients

1 (8 oz.) can tomato paste
1 (8 oz.) can tomato sauce
1 can tomato soup
1 pt. whole tomatoes
salt and pepper to taste
1 Tbsp. Worcestershire sauce
1 lb. hamburger
2 Tbsp. water
1 1/2 tsp. salt
1 tsp. pepper
2 Tbsp. butter (soft)
1 green pepper, diced
1 onion, diced
1 Tbsp. oregano

Preparation

Boil together for sauce:
tomato paste, tomato sauce, tomato soup, tomatoes, salt, pepper, oregano and Worcestershire sauce. Cook together.