Best Baked Beans - cooking recipe

Ingredients

1/2 lb. bacon, microwaved, drained and crumbled
1 large onion, chopped
1 large green bell pepper, chopped
3 (15 oz.) can pork and beans, drained
1/3 c. firmly packed brown sugar
1/2 c. catsup
1 tsp. dry mustard
1 tsp. Worcestershire sauce

Preparation

Steam onion and bell peppers until tender.
Combine with bacon, then stir in pork and beans.
Then add remaining ingredients.
Spoon into greased 2-quart casserole dish.
Bake at 400\u00b0 for 40 minutes.
Yields 5 3/4 cups.