Scalloped Pineapple - cooking recipe

Ingredients

1 (No. 2) can crushed pineapple, drained
2 c. sugar
3 eggs
1/2 c. melted butter
2 c. bread crumbs

Preparation

Mix sugar, butter, eggs, pineapple and crumbs in a baking dish.
Pour juice over top.
Bake 1 hour at 350\u00b0.