Cavatini - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 large pkg. pepperoni, diced
2-3 c. mozzarella cheese, shredded
2 large jars Ragu Sauce with meat
1 (16 oz.) box rotini noodles

Preparation

Cook hamburger.
Drain.
Add Ragu and pepperoni.
Boil noodles until firm, then rinse in cold water.
Layer noodles in casserole dish.
Spoon sauce over noodles.
Sprinkle with cheese. Keep repeating layers.
Keep enough cheese to sprinkle on top. Bake at 350\u00b0 for 10 minutes to melt cheese or microwave until cheese melts.