Pillsbury Easy Stromboli - cooking recipe

Ingredients

1 c. pizza crust
1/4 c. pizza sauce
1/2 lb. thinly sliced ham
1 c. shredded Mozzarella
1/4 c. green or red pepper
1/4 tsp. dried Italian seasonings

Preparation

Unroll dough; place on greased or parchment-lined cookie sheet. Press dough into 12 x 8-inch rectangle.
Spread sauce on dough to within 2-inches of long sides and 1/2-inch of short sides.
Top with ham, cheese, peppers and Italian seasonings.
Fold long sides of dough over filling; pinch to seal.
Pinch short sides to seal. Bake at 400\u00b0 for 15 to 20 minutes or until golden.
Serves 6.