Chocolate Dessert - cooking recipe

Ingredients

unsalted saltines
3 or 4 boxes chocolate pudding
8 oz. Cool Whip
1 jar cherries

Preparation

Layer bottom of a pan with crackers.
Pour hot pudding mix a little at a time.
Keep putting more crackers and pudding.
It doesn't matter if crackers move.
Just push into pudding.
You can use as many crackers as you like and keep pouring pudding over them.
Let cool in fridge and add Cool Whip and cherries (optional).
Enjoy.