Butterscotch Squares - cooking recipe

Ingredients

1 (12 oz.) pkg. butterscotch chips
1/2 c. butter
1 c. peanut butter
4 c. marshmallows
1/2 c. coconut
1/2 c. walnuts

Preparation

Melt chips, butter and peanut butter together (do not boil) and cool until one marshmallow does not melt.
Fold marshmallows, coconut and walnuts into pot and mix.
Press into a 9 x 13-inch pan.
Let set.
Cut into small squares.
Yummy!