Cabbage Salad - cooking recipe

Ingredients
    1 large head cabbage
    1 green pepper
    2 medium onions
    1 medium can or jar pimentos
    1 c. salad oil
    1/2 c. sugar
    3/4 c. white vinegar
    1 1/2 tsp. salt
    1 tsp. celery seed
Preparation
    Layer into bowl, shredded cabbage, pepper sliced paper thin, and onions sliced thin.
    Drain pimentos and put on top.
    Do not stir.

Leave a comment