Lima Bean Casserole - cooking recipe

Ingredients

2 c. cooked lima beans
1/2 c. sweetened condensed milk (Eagle Brand)
1/2 c. water
1/4 c. chopped green pepper
2 eggs, well beaten
2 Tbsp. chopped pimiento
1 Tbsp. chopped onion
1 tsp. salt
1/4 tsp. paprika

Preparation

Combine ingredients and pour into well oiled baking dish. Bake in moderate oven at 350\u00b0 for 25 minutes.
Yields 6 servings.