Chocolate Mocha Crazy Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
2 tsp. soda
1 tsp. salt
6 Tbsp. cocoa
2 Tbsp. vinegar
2 tsp. vanilla
3/4 c. oil
2 c. coffee (room temperature)
Preparation
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Mix dry ingredients, then add liquids.
Mix 3 minutes.
Pour into a 13 x 9-inch greased pan and bake at 350\u00b0 for 50 minutes. Frost with your favorite icing.
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