Chocolate Mocha Crazy Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    2 tsp. soda
    1 tsp. salt
    6 Tbsp. cocoa
    2 Tbsp. vinegar
    2 tsp. vanilla
    3/4 c. oil
    2 c. coffee (room temperature)
Preparation
    Mix dry ingredients, then add liquids.
    Mix 3 minutes.
    Pour into a 13 x 9-inch greased pan and bake at 350\u00b0 for 50 minutes. Frost with your favorite icing.

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