Coconut Pie(Makes Own Crust) - cooking recipe

Ingredients

4 eggs, well beaten
2 c. sugar
2 c. milk
1 tsp. vanilla
1 stick margarine, melted
1 1/2 c. coconut
1/2 c. self-rising flour

Preparation

Mix all ingredients, except the flour, until well blended. Add flour, pour in well-greased pans.
Make two 9-inch pies.
Bake 35 minutes in a 350\u00b0 oven.