Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli, chopped
1 (8 oz.) jar cheese, whipped
1 small onion
1 c. uncooked rice
1 stick butter
1 c. mushroom soup
1/2 can water

Preparation

Cook rice as directed on package.
Saute onions in butter.
Add broccoli and cook until separated.
Add soup and water.
Add rice and cheese.
Put in casserole dish.
Bake at 350\u00b0 for 30 minutes in a 9 x 13-inch pan.