Hot Mulled Cider - cooking recipe
Ingredients
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1 lemon peel
1 tsp. whole or 1/2 tsp. ground allspice
24 to 36 cloves
3 sticks cinnamon
1/2 c. sugar
2 qt. apple cider
Preparation
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Combine lemon peel, allspice, cloves and cinnamon in cheese cloth.
Mix all ingredients in saucepan.
Bring to a boil and then simmer 10 minutes.
Remove spice bag.
Serve hot.
Can store in refrigerator and reheat as needed.
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