Mississippi Mud Cake - cooking recipe

Ingredients

2 c. sugar
4 eggs
1/3 c. cocoa
3 tsp. vanilla
5 oz. miniature marshmallows
2 sticks butter
1 1/4 c. plain flour, sifted
1/4 tsp. salt
1 c. chopped nuts

Preparation

Cream sugar and butter.
Add eggs, flour, cocoa and salt.
Mix well.
Add nuts and vanilla.
Bake in 13 x 9-inch pan at 350\u00b0 for 35 minutes.
Remove from oven and put marshmallows on top.
Return to oven for 10 minutes.
Cool 1 hour and frost.