Peanut Butter Pie - cooking recipe

Ingredients
    3 Tbsp. milk
    6 oz. cream cheese
    1 c. powdered sugar
    1 c. peanut butter
    12 oz. Cool Whip
    prepared graham cracker pie crust
Preparation
    Soften cream cheese and beat on medium speed with mixer.
    Add milk, peanut butter and sugar.
    Add Cool Whip and mix slowly until well blended and smooth.
    Place mixture into prepared crust and chill for several hours.

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