Jalapeno Fudge - cooking recipe

Ingredients

4 c. shredded cheese (any combination of Cheddar, Colby or Monterey Jack)
4 beaten eggs
4 medium chopped jalapenos
1/2 medium grated or chopped onion

Preparation

Combine all ingredients and bake in 350\u00b0 oven for 25 to 30 minutes or until top is light golden brown.
Let cool slightly and cut into small squares.
Best when served warm.
Can be reheated in microwave.