Easy Garden Vegetable Pie - cooking recipe

Ingredients

1 (10 oz.) frozen chopped broccoli, thawed and drained (do not cook)
1/2 c. chopped onion
1/2 c. chopped green pepper
1 c. shredded Cheddar cheese (4 oz.)
1 1/2 c. milk
3/4 c. Bisquick baking mix
3 eggs
1 tsp. salt
1/4 tsp. pepper

Preparation

Heat oven to 400\u00b0.
Lightly grease pie plate (10 x 1 1/2-inch).
Mix broccoli, onion, green pepper and cheese in pie plate.
Beat remaining ingredients until smooth (15 seconds in blender on high speed or 1 minute with hand beater).
Pour into pie plate.
Bake until golden brown and knife inserted halfway between center and edge comes out clean, 35 to 40 minutes.