Macaroni And Cheese(Healthy Heart) - cooking recipe

Ingredients

1 1/2 Tbsp. margarine
1/4 c. plain flour
3/4 tsp. dry mustard
1/8 tsp. ground red pepper
3 c. skim milk
1 1/2 c. grated Alpine Lace Cheddar cheese, divided
1/2 c. low-fat Swiss or Mozzarella cheese
1/4 tsp. salt
1/8 tsp. pepper
5 c. cooked elbow macaroni
vegetable spray

Preparation

In a 13 x 9 x 2-inch baking dish sprayed with vegetable spray, layer macaroni and cheeses, topping with cheese.
In a small bowl, mix melted margarine, flour, mustard, red and black pepper, salt and skim milk.
Blend and pour over macaroni and cheese mixture. Bake, covered, in a 350\u00b0 oven and bake until cheese on top begins to brown.
Serves 8.
Contains 223 calories and 25% fat.