Watergate Cake - cooking recipe

Ingredients

1 box white cake mix
3/4 c. oil
3 eggs
1 c. club soda
3 1/2 oz. pkg. pistachio instant pudding
1 c. finely chopped nuts
1/2 c. coconut

Preparation

Mix all ingredients together.
Pour into greased and floured Bundt pan and bake 45 minutes at 350\u00b0.