Barbecue Meat Balls - cooking recipe

Ingredients

3 lb. ground beef
1 1/2 c. bread crumbs
1 egg
1 envelope Lipton onion soup mix
2 bottles chili sauce
1 (10 oz.) grape jelly

Preparation

Mix the first 4 ingredients together and make into small balls.
Mix the chili sauce and jelly in baking dish. Drop meat balls in mixture and bake 45 minutes
at 350\u00b0.
You can make these, bake them and then freeze them.
Reheat when you want to use them.