Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
3/4 lb. sausage
1 c. uncooked oats
1 medium onion, grated
1 c. chopped parsley
2 eggs
1 tsp. basil
1 tsp. salt
1 c. vegetable juice cocktail
3 medium baking potatoes
3 strips raw bacon
1 tsp. pepper
Preparation
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Combine beef, sausage, oats, onion, parsley, eggs, basil, salt, pepper and vegetable juice.
Mix well.
Chill for 1 hour. Shape into loaf and arrange bacon slices on top.
Bake for 15 minutes at 400\u00b0, then lower to 350\u00b0.
Add potatoes.
Bake for 45 minutes.
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