Gingerbread Cookies - cooking recipe

Ingredients

1/2 c. oil
1 egg
1 1/2 tsp. soda
1 tsp. cinnamon
1 c. molasses
1/2 c. sugar
2 1/2 c. flour
1/2 tsp. salt
1/2 ?? ginger
1 c. hot water

Preparation

Mix oil, sugar and egg together.
Sift dry ingredients together.
Add alternately to egg mixture with molasses and hot water mixture.
Pour into a greased waxed paper lined 9 x 9 x 2-inch pan.
Bake for 50 to 60 minutes at 350\u00b0.
Delicious treat served with whipped cream and grated cheese.