Chicken Soup Supreme - cooking recipe
Ingredients
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2 large chicken breasts
3 medium eggs
1 medium onion
2 cans cream of chicken soup
Preparation
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Boil chicken breasts until done.
After cooking, remove skin and bone.
Cut chicken into 1/2-inch chunks.
Boil eggs; after boiling, dice eggs.
Dice onion.
Add these ingredients to cream of chicken soup (prepared with water as directed on soup can). When mixture comes to a boil it is ready to serve.
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