Chicken Soup Supreme - cooking recipe

Ingredients
    2 large chicken breasts
    3 medium eggs
    1 medium onion
    2 cans cream of chicken soup
Preparation
    Boil chicken breasts until done.
    After cooking, remove skin and bone.
    Cut chicken into 1/2-inch chunks.
    Boil eggs; after boiling, dice eggs.
    Dice onion.
    Add these ingredients to cream of chicken soup (prepared with water as directed on soup can). When mixture comes to a boil it is ready to serve.

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