Stuffed Green Pepper - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 onion, chopped
2 tsp. salt
dash of pepper
1 1/2 c. rice
28 oz. can tomatoes
6 green peppers

Preparation

Mix all but peppers (chop tomatoes in blender).
Clean and halve peppers.
Fill peppers and place in covered pan.
Sprinkle with 1/2 cup water.
Bake at 350\u00b0 for 1 hour.