Cinnamon Dip - cooking recipe
Ingredients
-
1 pkg. (8 oz.) cream cheese
2 Tbsp. milk
1 tsp. vanilla
2 Tbsp. brown sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
Preparation
-
Combine all ingredients and beat until smooth.
Serve with fruit slices or cookies.
Store in airtight container in refrigerator.
Makes about 1 cup of dip.
Leave a comment