Cinnamon Dip - cooking recipe

Ingredients
    1 pkg. (8 oz.) cream cheese
    2 Tbsp. milk
    1 tsp. vanilla
    2 Tbsp. brown sugar
    1 tsp. cinnamon
    1/4 tsp. nutmeg
Preparation
    Combine all ingredients and beat until smooth.
    Serve with fruit slices or cookies.
    Store in airtight container in refrigerator.
    Makes about 1 cup of dip.

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