Cheesy Crab Rolls - cooking recipe

Ingredients

2 c. shredded Cheddar cheese
1 (6 oz.) can crabmeat
1/3 c. mayonnaise
5 green onions, chopped
1/4 c. minced green pepper
1/4 c. chopped lettuce
24 small rye bread rounds

Preparation

Mix all ingredients together and spread on bread rounds. Broil until cheese bubbles (3 to 4 minutes).
Yields 24 appetizers.