Impossible Coconut Pie - cooking recipe

Ingredients

4 eggs, beaten
2 c. sugar
2 c. milk
pinch of salt
1/2 tsp. baking powder
1 stick melted margarine
1 tsp. vanilla
1 can flaked coconut

Preparation

Beat eggs; add sugar and milk gradually. Mix well. Add salt and baking powder. Sift with flour and salt. Add margarine, vanilla and coconut. Pour into 2 (8-inch) pie pans, lightly greased. Bake at 350\u00b0 for 30 minutes or until set. Makes its own crust.