Barbara'S Coffee Cake - cooking recipe

Ingredients

3 c. flour
2 1/2 c. sugar
2 sticks margarine
3 tsp. baking powder
dash of salt
1 1/2 c. evaporated milk
1 tsp. vanilla
3 eggs

Preparation

Combine flour and sugar in bowl and add margarine, cutting together with knife as for pastry.
Reserve 3/4 cup of mixture for topping.
To remainder of mixture, add baking powder, evaporated milk, vanilla and eggs.
Mix together well. Pour into lightly greased 9 x 13-inch pan.
Sprinkle topping over batter.
Bake at 350\u00b0 approximately 30 to 35 minutes or until done.