Fruit Salad - cooking recipe

Ingredients

1 can large chunk pineapple (juice and all)
1 can fruit cocktail
1 can mandarin oranges, drained
3 bananas, sliced
1 box instant vanilla pudding
1 c. miniature marshmallows

Preparation

Prepare fruit; stir in vanilla pudding.
This will thicken the salad.
Will keep several days in refrigerator.
Serves 6.