Del Bars - cooking recipe
Ingredients
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2 c. graham cracker crumbs
2 c. fine coconut
2 eggs
2 sticks butter
1/2 c. sugar
8 Tbsp. cocoa
2 tsp. vanilla
8 oz. cream cheese
1 c. powdered sugar
1 1/2 sticks butter, melted
12 oz. chocolate chips
Preparation
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Mix the graham cracker crumbs and coconut; set aside.
Mix the eggs, 2 sticks butter, sugar, cocoa and vanilla together and cook over medium heat for 5 minutes.
Add to crumb mixture.
Butter a large 10 x 15-inch cookie sheet and pat crumb mixture into pan. Mix cream cheese and powdered sugar; beat well.
Mix top or crumb mixture.
Spread melted butter and chocolate chips on top of the entire mixture.
Chill until hard.
Remove from refrigerator about 1/2 hour before serving.
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