Pecan Pie Bars - cooking recipe

Ingredients

1 box yellow cake mix
4 eggs
1/2 c. margarine, melted
1 c. packed brown sugar
1 1/2 c. dark corn syrup
1 tsp. vanilla
1 c. chopped pecans

Preparation

Combine 1/3 of cake mix with 1 egg and margarine in bowl, mixing well.
Press into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 15 minutes.
Combine remaining cake mix, 3 eggs, brown sugar, corn syrup and vanilla in bowl.
Beat for 2 minutes with electric mixer at medium speed.
Pour over crust.
Sprinkle with pecans. Bake for 30 to 35 minutes longer, or until light brown.
Cool; cut into bars.