Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. frozen broccoli
cream of celery soup
cream of mushroom soup
1 pkg. Ritz crackers
1 stick margarine
1 onion, diced in small pieces
1 (16 oz.) shredded Cheddar cheese
Preparation
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Cook broccoli well, drain.
Put in large mixing bowl.
Add cream of celery soup and cream of mushroom soup, onion (diced) and margarine (melted).
Mix together well, then add crackers (crushed) with cheese.
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