Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen broccoli
    cream of celery soup
    cream of mushroom soup
    1 pkg. Ritz crackers
    1 stick margarine
    1 onion, diced in small pieces
    1 (16 oz.) shredded Cheddar cheese
Preparation
    Cook broccoli well, drain.
    Put in large mixing bowl.
    Add cream of celery soup and cream of mushroom soup, onion (diced) and margarine (melted).
    Mix together well, then add crackers (crushed) with cheese.

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