Cheesecake - cooking recipe

Ingredients

2 lb. cream cheese
2 c. sour cream
1 1/2 to 2 c. sugar
6 eggs
2 tsp. vanilla

Preparation

Mix the cream cheese, sour cream and sugar together.
Add eggs, 2 at a time; beat well.
Beat until smooth.
Add vanilla. Pour into 2 greased and floured pans.
Bake at 350\u00b0 for 45 minutes to 1 hour.
Easy and good.