Sweet And Sour Meat Balls - cooking recipe

Ingredients
    2 lb. hamburg
    1 can tomato soup
    1 can strained cranberry sauce
    drop of lemon juice
    3 Tbsp. brown sugar
    1 Tbsp. minced onions
Preparation
    Mix hamburg.
    Make small meat balls.
    Cook sauce ingredients 1/2 hour, stirring often.
    Add meat balls and simmer about 1 1/2 hours.
    Serve as an appetizer or as a main dish over rice or noodles.

Leave a comment