Rotel Chicken - cooking recipe

Ingredients

4 to 6 chicken breasts, boiled and deboned
1 can cream of chicken soup
1 can cream of mushroom soup
1 can Cheddar cheese soup
1 can diced Ro-Tel tomatoes
Doritos chips
1 small onion, chopped (optional)
grated cheese
butter

Preparation

Boil chicken until tender; let cool.
Saute onion and bell pepper in butter until tender.
Mix soups and tomatoes together; add bell pepper and onion.
In large casserole dish, break chips to cover bottom.
Add chicken in bite size pieces; cover with soup mixture.
Microwave 20 minutes on High; break up more chips in casserole dish and cover chips with cheese.
Microwave 2 or 3 minutes until cheese is melted.