Kahlua Cake - cooking recipe

Ingredients

1 pkg. devil's food cake
1 c. sour cream
3/4 c. oil (Wesson)
1 c. Kahlua or coffee liqueur
4 eggs
1 (6 oz.) pkg. Toll House chocolate chips

Preparation

Mix all together.
Mix on medium speed for 3 to 5 minutes. Add chocolate chips.
Pour into a greased and floured (use cocoa to dust pan) tube pan.
Bake at 350\u00b0 for 55 to 60 minutes. Cool on rack for 30 minutes.
Turn out on rack and cool.