Spaghetti Sauce - cooking recipe

Ingredients

1 large can peeled tomatoes
1 medium can tomato paste
1 large green pepper
1 large onion
1 1/2 lb. hamburger
salt
pepper
chili powder
1 lb. raw spaghetti

Preparation

Chop green pepper and onion into small pieces and put in frypan with 1/4 stick oleo for saute.
Put tomatoes and paste (with 1 can water to paste) in large pot and heat.
Add salt and pepper to tomato mix.
Add green pepper and onion mix to tomatoes and enough chili powder to taste.
Cook 2 hours.
Brown hamburger, drain and add to tomatoes.
Cook 1 hour or so.
Cook spaghetti and add to mix.