Bran Muffins - cooking recipe

Ingredients

1 1/4 c. flour
3 tsp. baking powder
1/2 tsp. salt
1/2 c. sugar
2 1/2 c. bran flakes
1 1/4 c. milk
1 egg
1/3 c. shortening or oil

Preparation

Combine flour, baking powder, salt and sugar; set aside.
Mix together bran flakes and milk; let stand until soft, 1 to 2 minutes, then add egg and oil.
Beat well, then add dry ingredients to cereal mixture; stir until combined.
Grease muffin tins.
Makes 12 muffins.
Bake at 400\u00b0 for 25 minutes.