Refrigerator Pickles - cooking recipe
Ingredients
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12 medium cucumbers
4 medium onions
4 c. vinegar
4 c. sugar
1 1/3 Tbsp. celery seed
scant 1/2 c. salt
1 1/3 Tbsp. turmeric
1 1/2 Tbsp. mustard seed
Preparation
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Boil and cool.
Pour over sliced onions and cucumbers.
Store in refrigerator.
Makes about 1 gallon.
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