Marion'S Meat Loaf - cooking recipe

Ingredients

3 lb. ground meat (1/2 pork and 1/2 beef; can use all beef)
1 medium onion, chopped
3 Tbsp. parsley
2 Tbsp. bread crumbs
2 eggs
2 Tbsp. flour
1 1/2 tsp. salt
1 tsp. pepper
1/4 tsp. oregano
1/4 tsp. thyme
1 (6 oz.) can V-8 spicy
8 bacon strips

Preparation

Combine ingredients, except bacon.
Mix well.
Put in ungreased loaf pan or form into loaf in regular pan.
Put bacon strips on top.
Bake at 350\u00b0 for 1 1/2 hours.