Traci'S Tuna Casserole - cooking recipe

Ingredients

1 1/2 cup milk
2 tbsp flour (mixed well with an additional 1/2 coup milk for thickening)
salt and pepper to taste
2 tbsp dill
1 can tuna, drained
1/2 cup broccoli, chopped
1 lb pasta, cooked, drained (I like penne)
1 cup cheddar cheese, grated
1 cup mozzarella cheese, grated
cracker crumbs

Preparation

In a saucepan, heat milk. Add flour and milk mixture and stir well. Add salt, pepper, dill, tuna, and broccoli and let simmer to blend flavors.