Tea Balls - cooking recipe
Ingredients
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2 sticks butter
1 c. dark brown sugar
2 c. chopped pecans
1 lb. pitted dates
1 c. light brown sugar
4 c. Rice Krispies
confectioners sugar
Preparation
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Mix butter, sugars and dates in heavy saucepan.
Boil for 6 minutes.
Pour this mixture over pecans and Rice Krispies in large baking pan.
Stir well to mix.
Roll into small balls and coat with confectioners sugar.
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