Ham Dish - cooking recipe
Ingredients
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2 c. cooked ham
1 (8 oz.) pkg. noodles
1/2 c. onion, chopped
1/2 c. bell pepper, chopped
2 Tbsp. margarine
1 c. sweet milk
1 (10 1/2 oz.) can cream of chicken soup
Preparation
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Cut ham into bite size pieces and set aside.
Cook noodles and set aside.
Saute onions and bell peppers in margarine until brown.
Add ham, milk and cream of chicken soup.
Let mixture come to a boil.
Pour mixture over cooked noodles.
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