Chocolate Pound Cake - cooking recipe

Ingredients

1 yellow cake mix
1 small vanilla instant pudding
1 small chocolate instant pudding
6 oz. chocolate chips
4 eggs
1/2 c. milk
1 1/2 c. water

Preparation

Stir dry ingredients to blend. Add other ingredients, stir don't beat. Bake in floured greased tube pan at 350\u00b0 for 45 minutes. Test with toothpick.