Butterscotch Brownies - cooking recipe

Ingredients

1/4 lb. oleo, melted
1 c. brown sugar, packed
1 egg
3/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. vanilla
1/2 c. nuts

Preparation

Add brown sugar to melted oleo and cool.
Add all other ingredients and mix together.
Spread in well-greased 8 x 8-inch pan.
Bake at 350\u00b0 for 25 minutes.