Neiman-Marcus Cake - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. coconut
1/2 c. stick melted butter
1 (6 oz.) pkg. semi-sweet chocolate morsels
2 tsp. vanilla
4 eggs
1 (16 oz.) box powdered sugar
1/2 c. pecans
1 (8 oz.) pkg. cream cheese, softened

Preparation

Mix together the cake mix, melted butter, 1 teaspoon vanilla and 2 eggs.
Spread in a greased and floured 15 x 10-inch or 13 x 9-inch pan. This mixture will be tacky.